Global war, local bite: West Asia conflict punctures pooris in Bengaluru restaurants as LPG shortage forces eateries to trim menus
Bengaluru's eateries face an LPG crisis, impacting beloved dishes like poori. Restaurants are trimming menus and rationing gas due to supply disruptions, reportedly linked to West Asian conflicts. Commercial cylinder prices have nearly doubled, threatening restaurant survival and forcing menu changes to conserve fuel. GAIL pipeline connections offer a stable alternative.
