The US food market running out of eggs? Here’s what you need to know
The U.S. faces a severe egg shortage due to a significant outbreak of avian influenza, killing 17.2 million hens in late 2024, compounded by extreme weather and logistical challenges. The crisis has led to empty shelves and soaring egg prices, with no quick solution, highlighting vulnerabilities in food supply and public health concerns as the first U.S.
